- Margarita & Spicy Grilled Chicken Fajitas -

Taco || Fajita seasoning
1 Red sweet bell pepper
1 Green bell pepper
1 1/2 Pound free range skinless, boneless chicken breast halves
2 Fresh organic tomatoes
2 Fresh avocados
8oz sour cream
1 Fresh lime
1 Fresh lemon
1 Fresh garlic bulb
2 Cup shredded lettuce
1 Red or green onion
1 Bottle Grand Marnier tequila
Crushed Ice
Lot of shredded white pepper jack or cheddar cheese
Butter (anything but margarine)
Salt (Margarita Lime-Salt if can be found find)
2 Tsp of cilantro
Pepper
Foil

Prep:
 * Marinade:
    Mix sliced chicken strips with 1/8 cup lime juice and 1/8 cup
    tequila, 3  clove garlic cloves minced, and cilantro mixture and 1-2 tsp
    freshly crushed cumin seed or (Taco & Fajita Seasoning) and salt in glass
    bowl then cover in refrigerator for 30 mins to 2 hours.
 * Remove chicken from marinade (get ready to grill)
 * Strain solids from marinade.
 * Mix 1/8 green cup chile with thinly sliced red, green peppers and onion and
    remaining solids from marinade.

Cooking:
 * Grill pepper, onion, chile mixture 10 to 15 minutes until onion becomes 
    almost translucent. (turning frequently)
 * In deep dish cast iron pan grill chicken or on medium coals 15 - 20
    minutes, brushing with marinade and turning occasionally until chicken
    nearly is done.

Serving:
 * Serve with diced/cubed tomatoes shredded
 * Top with homemade salsa and seasoned sour cream and fresh sliced
    avocados or with guacamole.
 * Wrap Large Flour tortillas in foil and place in
    300 deg F. oven for 10-12 minutes or till heated through. Or grilled with
    a little bit of butter in cast icon pan for hard shell.
 * Corn chips or tostados, slices of lemon or lime.

Margaritas:
 * Rub the rim of a chilled glass with a lime or lemon peel.
 * Salt-frost it by dipping in coarse salt.
 * Fill a shaker 1/2 to 3/4 full with ice.
 * Pour 1 1/2 oz. of tequila.
 * Add 3/4 oz. of Cointreau.
 * Add a Splash of lime juice.
 * Shake very well.
 * Pour or strain into prepared glass.
 * Garnish with a lime wedge. 

Eat, drink & Be Merry :)